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Check out the last 100 tweets of the user, with videos and, thumbnails of the pictures, and expanded url's embedded in the tweet.
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ImageNameLocationTwitter sinceLinks
Max VeenhuyzenPerth, Western Australia2009-03-09
@maxveenhuyzen2,053 days
Perth food, drink and travel writer. Sentimental. Fiercely loyal. Loathes arrogance and snark. Blessed with a better wife, parents and friends than he deserves.
FollowersFollowingTweetsListsFavorites
4,2632,9548,897156864
Max Veenhuyzen @maxveenhuyzen
One for your diary: the Bickley Valley Artisan Experience on Sunday November 9. Food, wine, cider and buses! myattsfield.worldsecuresystems.com/events-1/bickl…
8h               
Joel Valvasori @ChefValvasori
The wonderful @blueapocalypse took my "NO RECIPES!" Cooking class. Here are here thoughts blueapocalypse.com/2014/10/pasta-…
1d in reply to blueapocalypseRetweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
IT'S LOOKING LIKE A GOOD SUMMER. instagram.com/p/uZyj5QI_Ap/
1d               
Pat Nourse @patnourse
Did you catch Paulette Whitney's excellent piece on the grower's side of the growers' market exchange? gourmettraveller.com.au/recipes/food-n…
1d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
Gnocchi, crab, tomato and sardine. BOOM. #mealforameal @OzHarvest @VirginMobileAus @ Lalla Rookh Bar &… instagram.com/p/uX5yisI_Jx/
1d               
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Jeremy @jeremy_prus
Just getting ready for the @GourmetTweets indulgent dinner series @maxveenhuyzen @jayer78 veglio looking good!! pic.twitter.com/bOszIwb5kz
1d Retweeted by maxveenhuyzen               
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Lalla Rookh @LallaRookhBar
Still a few seats left for @GourmetTweets dinner tonight. 4 courses with matched wines. Phone 93257077
2d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
@alexmillier @abstractg @jerryoyster ain't seen game yet but looks like ABs were willing to fight to the finish.
2d in reply to alexmillier               
Max Veenhuyzen @maxveenhuyzen
Hail lumberjack cake! #mealforameal @OzHarvest @VirginMobileAus instagram.com/p/uScAMmI_A0/
4d               
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Max Veenhuyzen @maxveenhuyzen
Holy Smoke smoked trout pot pie. #mealforameal @OzHarvest @VirginMobileAus @ Taste Of Balingup instagram.com/p/uR9zfvI_CE/
4d               
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Max Veenhuyzen @maxveenhuyzen
@LeVietnamCafe Glad to hear it went well! I'm still amazed there aren't more people doing katsu sandos in Perth.
5d in reply to LeVietnamCafe               
Max Veenhuyzen @maxveenhuyzen
@LeVietnamCafe definitely pork, loin if possible. Smeared with a layer of white miso before egg wash and panko crumb. Bull-Dog sauce FTW.
5d in reply to LeVietnamCafe               
Gourmet Traveller @GourmetTweets
Hey Perth, we’re hosting a dinner at @LallaRookhBar on Monday. It’s $110pp with matched wines. Book on 08 9325 7077. Hope to see you there!
5d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
@LeVietnamCafe @eatmeetswest Flattered! But I suspect sales would be sluggish at best. Surely this calls for a name-this-roll competition?
5d in reply to LeVietnamCafe               
Campbell Mattinson @MattinsonWine
SC Pannell Syrah 2013 won the Jimmy Watson Trophy last night. It's not the only interesting detail revealed - winefront.com.au/sc-pannell-syr… (free)
5d Retweeted by maxveenhuyzen               
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Brian Fletcher @fletchwine
#JimmyWatson winner praised for being "affordable".Why shouldn't it be?Affordable wines that win trophies often soft targets from "experts"
5d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
@LeVietnamCafe @eatmeetswest Since we're suspending all notions of authenticity, how's about an unholy katsu sando banh mi mash-up, Lee?
6d in reply to LeVietnamCafe               
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Max Veenhuyzen @maxveenhuyzen
You don't say? Kudos. You guys get a lot of uptake on your GF offering? RT @Chompchompcomau @TheBrisbane have a dedicated separate gf menu!
6d in reply to Chompchompcomau               
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Max Veenhuyzen @maxveenhuyzen
@Chompchompcomau Brillo, thanks for thoughts. I also flicked you an email. I'm a tad more articulate when working with more than 140 chars!
6d in reply to Chompchompcomau               
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Max Veenhuyzen @maxveenhuyzen
@Chompchompcomau Lots of accommodating chefs in P-town, but if you wanted to eat out on the fly, is there a fine(ish) GF Perth option?
6d in reply to Chompchompcomau               
Max Veenhuyzen @maxveenhuyzen
@Chompchompcomau How about fine diners? Are there places that cater to the GF set without guests having to inform staff when booking?
6d in reply to Chompchompcomau               
Max Veenhuyzen @maxveenhuyzen
Also: are there any coeliacs out there that hand-on-their-heart enjoy zucchini and parsnip "spaghetti"? Not my thing, I'm afraid.
6d               
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Max Veenhuyzen @maxveenhuyzen
Can any one shout out some Perth restaurants that cater particularly well for dietary requirements? (ping @Chompchompcomau)
6d               
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Max Veenhuyzen @maxveenhuyzen
@TasteBuddsPerth @chefdebeersine you little ripper! Thanks heaps Sophie and cheers for the tag Mitch! X
6d in reply to TasteBuddsPerth               
one green planet @OneGreenPlanet
How to Make Your Patio (or Balcony) an Abundant Source of Food! onegr.pl/1sHkNZQ #GrowFood #Gardening pic.twitter.com/RsRUUyXxIM
7d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
@eatmeetswest @LeVietnamCafe Ace! (also: clearly you need better gangster role models).
7d in reply to eatmeetswest               
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Max Veenhuyzen @maxveenhuyzen
@BennysTreasure Thanks, homes. Really want to start planting more native/less thirsty plants in the garden this summer.
7d in reply to BennysTreasure               
Max Veenhuyzen @maxveenhuyzen
Introducing @ReadTheCleaver: a rad new Chinese food journal. @ Mirrabooka Library instagram.com/p/uJ21mhI_BR/
7d               
Max Veenhuyzen @maxveenhuyzen
@amylfrench @OzHarvest @Jilldupleix @FoodCornish Yes! Have you read Tamar Adler's "An Everlasting Meal", Aims? Great book on smart cooking.
7d in reply to amylfrench               
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OzHarvest @OzHarvest
Love this article by @Jilldupleix and @FoodCornish #thinkeatsave goodfood.com.au/good-food/food…
7d Retweeted by maxveenhuyzen               
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Max @maxbrearley
Sam Ward & Simon Bryant square off in Balingup's Street Food Stand Off. Tickets at standoff.eventbrite.com.au / direct @katrinabalingup
7d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
I can't front. The wildly inauthentic sweet and sour pork banh mi at @LeVietnamCafe is pretty gangster.
7d               
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Max Veenhuyzen @maxveenhuyzen
@benmoroney Hope you're having a blast chief. Nico Osteria in the "Viagra Triangle" (ahem) was another fond Chi-town memory.
8d in reply to benmoroney               
Max Veenhuyzen @maxveenhuyzen
Anyone know a WA source for bush tomato/kutjera seeds or seelings? Ping @BennysTreasure
8d               
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Max Veenhuyzen @maxveenhuyzen
Sophie Zalokar's Food of the Southern Forests: this year's best WA cookbook. @ Boffins Bookshop instagram.com/p/uFkKevo_Hp/
9d               
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Max Veenhuyzen @maxveenhuyzen
Asian club sandwiches, anyone? #mealforameal @OzHarvest @VirginMobileAus @ Joy Cafe instagram.com/p/uFHroto_Al/
9d               
Max Veenhuyzen @maxveenhuyzen
Voting for the WA Small Bar of the Year peoples choice award now open at sbawa.com.au. Another impressive list of finalists.
9d               
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Gourmet Traveller @GourmetTweets
In case you missed it, we went to Ben Shewry's WAW and it was WAWsome. Here are some of the highlights: gourmettraveller.com.au/restaurants/re…
9d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
Barbecued chook, mac 'n' cheese, smoked mussel kimchi, bone marrow bun. RIDICULOUS. @ Restaurant Amusé instagram.com/p/uCy35Qo_NY/
10d               
Max Veenhuyzen @maxveenhuyzen
Smoked quail eggs a la dpynto for Riesling Rocks! Sunday barbie. NGGGGH. @ Restaurant Amusé instagram.com/p/uCmLr3o_PW/
10d               
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Max Veenhuyzen @maxveenhuyzen
Mushrooms, chicken, miso, rice. ACE. #mealforameal @OzHarvest @VirginMobileAus @ Restaurant Amusé instagram.com/p/uA5JX9I_Bw/
10d               
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Max Veenhuyzen @maxveenhuyzen
Hey plane passengers! What do you think glaring in the direction of the screaming baby is going to achieve? (and this is from a non-parent)
11d               
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Max Veenhuyzen @maxveenhuyzen
Trains, plains and autofocus. My three-day Indian-Pacific journey in 15 seconds. @ Sydney Central… instagram.com/p/t_cNhtI_K8/
11d               
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Max Veenhuyzen @maxveenhuyzen
@BennysTreasure @YabbyLake as always my friend, you're very, very, very kind!
12d in reply to BennysTreasure               
Max Veenhuyzen @maxveenhuyzen
Been in Broken Hill less than an hour and been asked for directions twice. I didn't know the local population was mostly handsome Eurasian.
12d               
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Max Veenhuyzen @maxveenhuyzen
S(ch)nitzel regionality. Sadly no time for a feed. @ Theatre Royal Hotel instagram.com/p/t9pRV2o_Gl/
12d               
Max Veenhuyzen @maxveenhuyzen
Beauty in Broken Hill. @ The Palace Hotel instagram.com/p/t9nLDWI_FJ/
12d               
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Max Veenhuyzen @maxveenhuyzen
Merguez sausage, twice-steamed couscous. #mealforameal @OzHarvest @VirginMobileAus @ Le Souk Pty Ltd instagram.com/p/t8rt0ko_Fk/
12d               
Max Veenhuyzen @maxveenhuyzen
Cook it Rawlinna. Spreading some Polaroid love. @ Rawlinna Railway Station instagram.com/p/t6O28oo_Ee/
13d               
Max Veenhuyzen @maxveenhuyzen
JUST. A. LITTLE. EXCITED. @ East Perth Train Station instagram.com/p/t4BxjCo_BN/
14d               
Max Veenhuyzen @maxveenhuyzen
@banjohp @SebCrowther Pleasure. I'm waiting for an autotune remix to start doing the rounds. youtube.com/watch?v=hMtZfW…
16d in reply to banjohp               
Max Veenhuyzen @maxveenhuyzen
@jackosperth @PerthBreakfast They're pretty gangster eh? Its liu sha bao is the custard bun I measure all the city's others against, too.
16d in reply to jackosperth               
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Max Veenhuyzen @maxveenhuyzen
@kate_morgan I reckon sitting at the bar at @BellesHC and eating ace chicken and drinking tasty booze would make a dandy Monday night.
16d in reply to kate_morgan               
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Max Veenhuyzen @maxveenhuyzen
@PerthBreakfast @rashasman Northbridge Chinese should be open. Bonus: no weekend queues!
16d in reply to PerthBreakfast               
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Max Veenhuyzen @maxveenhuyzen
@SharleeGibb @WAWgathering @benshewry A few Sandgropers made it, among them @RestaurantAmuse @chefwatson74 and @chef_dan_fisher!
16d in reply to SharleeGibb               
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Max Veenhuyzen @maxveenhuyzen
For those that missed @WAWgathering over the weekend, look up hashtags #WAW and #WAWtalks for tweet-bites from the day. Inspiring stuff.
16d               
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Max Veenhuyzen @maxveenhuyzen
@WAWgathering: the best food symposium I've been to. A privilege to attend. Bravo @benshewry @SharleeGibb and team @AtticaMelbourne, bravo.
16d in reply to WAWgathering               
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Max Veenhuyzen @maxveenhuyzen
@JessShaverPhoto @blueapocalypse And the blatant jacking of others' hard work continues. The number one cause of WA's food scene stagnation.
16d in reply to JessShaverPhoto               
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Ai-Ling @blueapocalypse
FYI I had nothing to do with this @FoodTruckRumble event Ellenbrook is having at Annie's Landing Display Village liveguide.com.au/Events/1032584…
16d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
Behold! @banjohp and 2 Grand Cru spitting about the joys of wine. MT @Riesling_Rocks Video: Natural by Nature tmblr.co/Znfk4q1SPs5Mi
16d in reply to Riesling_Rocks               
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Kate Morgan @kate_morgan
Melbourne, hit me with lunch recommendations, Richmond/ City area, where I can set up laptop & work, preferably with wifi. Thanks!
16d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
Very interesting piece on the ethics of wine writing. abc.net.au/radionational/…
16d               
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Max Veenhuyzen @maxveenhuyzen
@SanjEats @TheCityLane PS if still in Melbourne Sanj, try to hit @BellesHC. Nice chook and southern action, plus great drinks.
17d in reply to SanjEats               
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Max Veenhuyzen @maxveenhuyzen
@SanjEats @TheCityLane RESPECT. Turns out dead battery meant I missed call about canned flight. Surprise! Three extra hours at Tullamarine!
17d in reply to SanjEats               
Max Veenhuyzen @maxveenhuyzen
@TheCityLane @SanjEats sorry gents, would have loved to hang but damn iPhone battery died early in the piece and has early start. Next time!
17d in reply to TheCityLane               
Max Veenhuyzen @maxveenhuyzen
Kao bao! Great to be home. #mealforameal @OzHarvest @VirginMobileAus @ Emma's Seafood & Dim Sum… instagram.com/p/twtPDho_II/
17d               
Max Veenhuyzen @maxveenhuyzen
Fried oysters? YES to the PLEASE. #mealforameal @OzHarvest @VirginMobileAus @ Belles Hot Chicken instagram.com/p/tvnzSJI_F-/
17d               
Max Veenhuyzen @maxveenhuyzen
Real talk from RidingShotgunLA: "Maybe we're not creating as much profit as we could be, but we're creating another kind of profit." #WAW
18d               
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Max Veenhuyzen @maxveenhuyzen
wawgathering: fresher than your average food symposium. #WAW @ Spink Street instagram.com/p/ttz3L8o_HR/
18d               
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Max Veenhuyzen @maxveenhuyzen
Live aerosol art, Michelin stars, confessions of a mag editor and a guitar shredding how-to: and that's just session one of @WAWgathering
18d               
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Max Veenhuyzen @maxveenhuyzen
Advice from @dcpatterson to young chefs at @WAWgathering: "Stay off the f-cking internet." #WAW
18d               
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Max Veenhuyzen @maxveenhuyzen
@chrisyingz on dissatisfaction as a motivator: "If we're all a little unhappy, we can make the world a happier place." #WAW
18d in reply to chrisyingz               
Max Veenhuyzen @maxveenhuyzen
It begins. Transmitting live from wawgathering. Excited! @ Spink Street instagram.com/p/ttbb_EI_Cj/
18d               
Riesling Rocks! @Riesling_Rocks
Smoked quail eggs. Bone marrow buns. Just got menu from @DPynto and @RestaurantAmuse and it looks damn fine. Handful of tix still available!
19d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
@RachaelWedd @OzHarvest @VirginMobileAus I agree but can also respect the views of those who'd rather enjoy their burger sans beetroot!
19d in reply to RachaelWedd               
Max Veenhuyzen @maxveenhuyzen
Burger with egg, pineapple and beetroot. #mealforameal @OzHarvest @VirginMobileAus @ Hamburger Haven instagram.com/p/trLKqEo_N_/
19d               
Max Veenhuyzen @maxveenhuyzen
Outstanding uni sushi. #mealforameal @OzHarvest @VirginMobileAus @ Sokyo at The Star instagram.com/p/to3FF8I_J0/
20d               
Max Veenhuyzen @maxveenhuyzen
Last stop of the night: fried clam skirts #mealforameal @OzHarvest @VirginMobileAus @ Momofuku Seiōbo… instagram.com/p/tnCdAkI_CU/
20d               
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Max Veenhuyzen @maxveenhuyzen
Mapo doufu, sea urchin and pork. #mealforameal @OzHarvest @VirginMobileAus @ Rockpool Est. 1989 instagram.com/p/tm3nhJo_Fi/
20d               
Max Veenhuyzen @maxveenhuyzen
Terrific nonkotsu. Japan flashbacks aplenty! mealforameal @OzHarvest @VirginMobileAus @ Chaco bar instagram.com/p/tmpySKo_Je/
21d               
Max Veenhuyzen @maxveenhuyzen
@HaydenLambert all good, cobber. Great seeing you gents last night. Congrats again on the gong and see you in Melbourne this weekend!
21d in reply to HaydenLambert               
Max Veenhuyzen @maxveenhuyzen
Salted egg som tum! #mealforameal @OzHarvest @VirginMobileAus @ Yok Yor Thai Food Factory instagram.com/p/tmMurAo_Dt/
21d               
Max Veenhuyzen @maxveenhuyzen
Congratulations to all WA winners at last night's Bartender of the Year awards, in particular Bobeche's Joe Sinagra australianbartender.com.au/2014/10/01/all…
21d               
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Max Veenhuyzen @maxveenhuyzen
@CWolstenhome of course! Hit me here or via gotheforce@maxveenhuyzen.com
21d in reply to CWolstenhome               
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Max Veenhuyzen @maxveenhuyzen
@CWolstenhome can't trust those rumour mills! I'm just an enthusiastic eater that likes sharing interesting food stories with others!
22d in reply to CWolstenhome               
Max Veenhuyzen @maxveenhuyzen
Happy grand final day, Australia. One of the best days on the calendar. Shouts to all the passionate Bloods fans at @Wasamedia.
25d               
Max Veenhuyzen @maxveenhuyzen
@pourmecoffee @manthatcooks Dear god, that is terrific.
25d in reply to pourmecoffee               
Max Veenhuyzen @maxveenhuyzen
@benmoroney I trust you're surviving America's boozy charms sir?
25d in reply to benmoroney               
Max Veenhuyzen @maxveenhuyzen
Still the best four bucks I've spent at an op-shop. @ Cable Beach Club Resort & Spa instagram.com/p/tXutWGI_F9/
26d               
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Max Veenhuyzen @maxveenhuyzen
Just quietly, shopping for reading material at the Broome newsagency is a a real treat. One of the better magazine selections in WA.
27d               
Max Veenhuyzen @maxveenhuyzen
@eatmeetswest That sounds terrific, thank you! Much obliged!
27d in reply to eatmeetswest               
Max Veenhuyzen @maxveenhuyzen
@eatmeetswest Roger, miss. Always happy to travel for a decent bit of meat in pastry. So many suburban bakeries out there. So little time.
27d in reply to eatmeetswest               
Max Veenhuyzen @maxveenhuyzen
Broome sunsets never, ever disappoint. @ Cable Beach instagram.com/p/tUuieHI_Kn/
27d               
Max Veenhuyzen @maxveenhuyzen
@MrMeMock @tresnalee @camhaskell interesting. Colour me enlightened!
28d in reply to MrMeMock               
Max Veenhuyzen @maxveenhuyzen
Hotel bathrooms with disposable cups rather than washable ones seems like a worse deal for the environment. Can anyone prove otherwise?
28d               
Mark Scott @nottheabcguy
Penned by my new fave @perthnow journo - the ever-humble No Byline Thanks. #perthnews pic.twitter.com/B30yQ32gCd
29d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
Katsu sando bento! #mealforameal @OzHarvest @VirginMobileAus @ Cable Beach Club Resort & Spa instagram.com/p/tR3VQ_o_PT/
29d               
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Joel Valvasori @ChefValvasori
Seats are still available for our Land Rover Australia dinner for Australian Gourmet Traveller... fb.me/31IZi9cMS
29d Retweeted by maxveenhuyzen               
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david prestipino @winestein32
Well done Matt Priddis, don't cut that hair, even though it's so bad. Great work All Australian selectors #Brownlow2014 @WestCoastEagles
29d Retweeted by maxveenhuyzen               
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Max Veenhuyzen @maxveenhuyzen
Meanwhile, when did Tasty House in Chinatown become Korean Cuisine BBQ House?
30d               
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