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| We're joining in celebrating national vegetarian week this week. Asparagus & pea risotto & poached egg today |
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| What would you choose as your favourite chaser dish? How about our beef & veg suet pudding? |
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| Some cracking dishes to choose from. What would u choose as your favourite Chaser dish? 1 option is sausage & mash! |
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| After 1st edition of our Gastro magazine, i've been asked to write about my favourite dish for issue 2. Suggestions please. |
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| aah, the Sunday red & roast, a great combination!! Hope you enjoyed your meal. |
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| Glad you enjoyed your lunch with us Kathryn, hope you don't leave it so long to visit us again! |
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| Lovely seafood sharer platter today; whole dressed crab, smoked salmon, smoked mackerel, mussels & prawns |
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| The garden's all ready too for a sunny beer garden kind of lunch today! |
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| Stunning sunrise in Shipbourne this morning. Early start to be ready for a very busy Sunday. Come & join us 4 roasts! |
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| hi Kathryn, a free 2nd Sunday for u on Monday with roasts being served plus the rest of our menu 12-9pm. We hope to c u then |
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| hoping 4 a sunny farmers market tomorrow. Fingers crossed 4 a post market alfresco chaser breakfast too!! |
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| Chilled gazpacho soup at is probably the tastiest thing I've eaten in ages. |
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| Another lovely sunny morning in Shipbourne, think this calls for a pub lunch !! |
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| my apologies Alison, if you would DM me your email address, I can contact you directly, thanks |
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| A huge day at the office yesterday & we're gearing up (with the help of a full english) to do it again in the sunshine today. See u there!! |
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| Salcombe dairy's very tasty raspberry sorbet for dessert tonight. |
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| Main course tonight is the really tasty braised coca-cola short ribs, corn on the cob & sweet potato wedges. |
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| am afraid not, we cheated on that. We look forward to seeing you & hope you enjoy your lunch tomorrow. |
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| Lovely starter tonight; antipasti; pastrami, salami, chorizo, Parma ham, bocconcini mozzarella & bread sticks |
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