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ImageNameLocationTwitter sinceLinks
Warwick QuintonNewcastle NSW, OZ2009-03-27
@SourdoughBaker1,520 days
Too many years and too many loaves of sourdough to let all this knowledge go to waste!
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1,1008132,068532
Warwick Quinton is currently not listed in any of our charts.  

Warwick Quinton @SourdoughBaker
72 hour full rye. Cut proof. @ SourdoughBaker@Wickham instagram.com/p/Zrmnp7Tg7A/
1d               
Warwick Quinton @SourdoughBaker
72 hour full rye sourdough. Bulk dough. #sourdough #rye #artisanbread #realbread #dough. @… instagram.com/p/Zrl0ptzg6G/
1d               
Warwick Quinton @SourdoughBaker
#sourdough #dinner #rolls #yum #artisanbread #woodfired #realbread @ SourdoughBaker@Wickham instagram.com/p/Zrggtczgz0/
1d               
Warwick Quinton @SourdoughBaker
Bread Menu for Saturday 25/5 and other bits... - eepurl.com/zV-ZX
2d               
Warwick Quinton @SourdoughBaker
Yummy little sourdough buns... @ SourdoughBaker@Wickham instagram.com/p/ZpOYSVTg9t/
2d               
Warwick Quinton @SourdoughBaker
I'm baking in the rain, just baking in the rain. What a glorious feeling, I'm happy again...just baking in the rain.
2d               
Warwick Quinton @SourdoughBaker
And out of #bertha come the #sourdough #breadrolls ..#yum #woodfired #artisan #bread @… instagram.com/p/ZbdE_9Tg6S/
7d               
Warwick Quinton @SourdoughBaker
#sourdough #breadrolls #yum #woodfiredoven @ SourdoughBaker@Wickham instagram.com/p/ZbW-9BTgxW/
7d               
Warwick Quinton @SourdoughBaker
Important changes to your subscription - eepurl.com/zBXPD
9d               
Warwick Quinton @SourdoughBaker
Heat bricks. What you see here is waste dough, dried by the unused heat of the baking deck's bricks,… instagram.com/p/ZWPWXvzgwo/
9d               
Warwick Quinton @SourdoughBaker
@WappinSourdough @Dan_Barclay @sourdough_bread mix 'em up. Sourdough cocktails! Though I prefer mine neat...
9d in reply to WappinSourdough               
Warwick Quinton @SourdoughBaker
@MariusWM @sourdough_bread any whole grain has more yeast than a white flour. Spelt and khorosan are also very yeasty too.
11d in reply to MariusWM               
Warwick Quinton @SourdoughBaker
@MariusWM @sourdough_bread , rye has more yeast in it than wheat. Wheat has more bacteria. Good mix!
12d in reply to MariusWM               
Warwick Quinton @SourdoughBaker
Student bread from yesterday. Not real bad. #bread #sourdough #artisanbread #school #breadmakinginstagram.com/p/ZOut_MTgxk/
12d               
Warwick Quinton @SourdoughBaker
Fresh #sourdough #bread . #woodfired #artisanbread @ SourdoughBaker@Wickham instagram.com/p/ZG0CZBzg70/
15d               
Warwick Quinton @SourdoughBaker
Whole wheat and light rye #sourdough ready for the #hunterstreetmarket. @ SourdoughBaker@Wickham instagram.com/p/ZGz1KAzg7m/
15d               
Warwick Quinton @SourdoughBaker
No deliveries Saturday 11/5 fb.me/2yhhMPL8n
16d               
Warwick Quinton @SourdoughBaker
No deliveries Saturday 11/5 - eepurl.com/zg9Bf
16d               
Warwick Quinton @SourdoughBaker
The slab goes under Bertha... @ SourdoughBaker@Wickham instagram.com/p/ZBwbpfTgzR/
17d               
Warwick Quinton @SourdoughBaker
Elvis will be impressed...#yum @ Croatian Wickham Sports Club instagram.com/p/Y6pXIGzg2s/
20d               
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